Crowdie Cheese

What is Crowdie Cheese?

Crowdie is a traditional Scottish cheese made from cow's milk. It is said that Crowdie was introduced to Scotland by the Vikings in the eighth century. It is a soft, fresh cheese with a creamy, slightly crumbly texture. It has a mild, tangy flavor and is often flavored with herbs such as chives, parsley, or pepper. Crowdie is available in versions like Black Crowdie and Skinny Crowdie.

• Black Crowdie is a dense, dry-curd cheese rolled in cracked black pepper and oatmeal. It is aromatic on the palate with a spicy kick.
• Skinny Crowdie is a lighter, lower-fat version of traditional Crowdie. It is made using lower-fat milk or reduced fat content.
• Clerkland Crowdie is a traditional Scottish cheese made by Clerkland Farm in Scotland.