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Cheese Description:

» Cwmtawe Pecorino «

Round shaped, vegetarian, hard cheese introduced by Giovanni Irranca on his farm. This Pecorino-style cheese is typical for its aromatic, vaguely almond aromas. When young, the cheese is creamy. It is used as a table cheese and for grating. The cheese ripens in three months and the smoked version is also available.

Country:	Wales
Milk:	ewe milk
Texture:	hard
Producer:	Giovanni%20Irranca


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