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Cheese Description:

» Isle of Mull «

Unpasteurized, hard cheese of cylindrical shape made from cow's milk. This cheese, as the name already suggests, is made from the milk of this part of Scotland. The cheeses are bound in cloth and matured for up to twelve months. The cheese has a taste of garlic and onions. It is available also in gift size, with such flavorings as herbs, caraway seeds and peppers.

Country:	Scotland
Milk:	cow milk
Texture:	hard
Producer:	Jeff%20Reade


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