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Cheese Description:

» Lebbene «

Lebbene is a cheese shaped into small balls and often known in the Middle East. It is called Lebney in Syria, Labaneh in Jordan and Gibne in the Arabian peninsula. This cheese is made of sheep's or goat's milk and is eaten young, almost liquid. The fat content is 45%.

Country:	Israel
Milk:	ewe and goat milk
Texture:	soft
Fat content:	45 %


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