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Belle-Marie

  • Made from unpasteurized cow's milk

  • Country of origin: Canada

  • Region: Quebec

  • Type: semi-soft, artisan

  • Fat content: 30%

  • Texture: semi firm

  • Rind: washed

  • Colour: cream

  • Flavour: nutty, sweet

  • Aroma: fresh, nutty

  • Vegetarian: no

  • Producers: Fromagerie Montagne Ronde

Belle-Marie is semi-soft, natural rind cheese manufactured in Quebec, Canada. While preparing this cheese raw goat milk is used. Normally it takes two months for aging. After fully aged, it develops mild taste. In this cheese fat contents are near about 24%.

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