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Castello White

  • Made from cow's milk

  • Country of origin: Denmark

  • Type: soft

  • Vegetarian: no

White Castello is a creamy gourmet cheese made from cow’s milk. It has very soft, thin surface rind. When the cheese is fresh, it has very mild flavour but after maturing it becomes more soft and creamy. After maturing it develops more delicious taste and sumptuous flavour.

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