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Edamer

  • Made from cow's or goat's milk

  • Country of origin: Serbia

  • Type: semi-hard

  • Vegetarian: no

  • Producers: Jersey cheese factory, Ltd, Knjaževac

Edamer is similar to the world famous 'Edam' cheese. In fact, the manufacturers produce the cheese according to the original recipe. A fatty cheese with a semi hard texture, it is produced and packed in the shape of a cylinder.The cheese is available not only in 400 gms mini vaccum packed packing but also in large quantities of 2.5 kgs and 1.5 kgs. To enjoy the original taste of the cheese, use before 150 days from manufacturing date and store at a temperature less than 8 degree C.

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