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Frisian Clove Cheese

  • Made from cow's milk

  • Country of origin: Holland

  • Type: semi-hard

  • Fat content: 23%

  • Vegetarian: no

Frisian Clove Cheese is one of the unique Dutch specialties. It is also known as Nail Cheese or Nagelkaas. Made from skim milk, it develops firm texture with around 23% butter fat. While producing the cheese, cloves and cumin seeds are added into the mixture which gives a vary good spicy flavour and taste. The light yellow colour gets darken when aged.

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