Find over 1831 specialty cheeses from 74 countries in the world's greatest cheese resource

Organic Mango

Organic Mango
Photo Credit: Sulzberger Käserebellen Sennerei GmbH
  • Made from unpasteurized cow's milk

  • Country of origin: Austria

  • Region: Sulzberg

  • Type: semi-hard, artisan

  • Fat content: 50%

  • Texture: creamy, firm and smooth

  • Rind: natural

  • Colour: golden orange

  • Flavour: fruity, sweet

  • Aroma: fresh, fruity

  • Producers: Sulzberger Käserebellen Sennerei GmbH

  • Synonyms: Bio-Mangokäse

Organic Mango is a seasonal cheese from Käserebellen, made from daily-fresh organic hay-milk processed on organic farms in the valley of the Großes Walsertal, the forest of the Bregenzerwald and the Bavarian Allgäu. This "allergy friendly" cheese is 100% GMO-free and without fermented foodstuffs. It is an exotic, fruity semi-hard cheese characterized by the presence of mango in the pate. The cheese is ripened for at least 10 weeks.

Over 500,000 page views per month, Put your store on our map!

Contact Us

Want to be listed on cheese.com? Here could be your shop!

Contact Us