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Pub Cheese

  • Made from pasteurized cow's milk

  • Country of origin: England

  • Type: soft

  • Vegetarian: no

  • Producers: The Cotswold Cheese Company

Pub cheese is also know as Cotswold cheese. Cotswold cheese, takes its name from the beautiful hilly region Cotswold, west-central England. This cheese is a blend of chives and onion, coupled with a quality Double Gloucester cheese. A powerfully flavoured cheese is a notoriously popular as “pub cheese”. It is usually consumed with hard-crusted bread. It also melts well on grilled chicken and used as a toping burgers.

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Other English cheeses: