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Do you know what's better than sipping delicious French wine while enjoying the stunning views of the local French countryside? It's by drinking the beverage with some cold cuts of meat & cheese right at home with family! You don't have to visit the top wine destinations in France. Instead, plan your meals that bring out the flavours with some of our popular French wine & cheese pairings that will have you and everyone else wishing for the beautiful vineyard views!

Autumn is a time for harvest, for gathering the last of the crops before the winter cold settles in. The leaves on the trees change color, and the air is cool and crisp.

A cheese board can complete a dinner. This delicious and versatile milk derivative is an excellent source of calcium and protein, but many of them (not all) also contain fat. Let's take a look at some of the lowest in fat.

It’s hard to find someone who doesn’t like pasta. It’s simple and can be prepared in so many ways that we don’t get bored with it. We combine flour and eggs, shape them into various noodle forms and cook it in boiling water. The basics are so simple. Then the magic happens with all the brilliant combinations of sauces and toppings that people have come up with in our history.

Who Moved My Cheese? It is a fable about dealing with what, according to the Greek philosopher and essay writer Heraclitus, change is the only constant in life. Spencer Johnson describes four minor characters living in a labyrinth. And how each of them reacts when their cheese suddenly disappears. According to the author, when faced with this change, there are two strategies, they can either resist the change and suffer or learn to accept it and move on to something better.

We all love a good bite of yummy gooey cheese - whether that's from goat milk, cow's milk or even from a buffalo. From maggot fermenting to cooking cheese made from different animals, none is more unique than the cheese made from the elusive camel. Camel milk cheese offers you a chance to not just enjoy a different kind of cheese, but you get to taste a unique bite of what you usually have in the pantry. Enjoy & let us know!