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Alphabetical
Cheeses by Category
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Cheeses by texture
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Vegetarian Cheeses
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Cheeses by texture
Crumbly Cheeses
brittle
buttery
chalky
chewy
close
compact
creamy
crumbly
crystalline
dense
dry
elastic
firm
flaky
fluffy
gooey
grainy
oily
open
runny
semi firm
smooth
soft
soft-ripened
spreadable
springy
sticky
stringy
supple
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Pecorino Romano
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Smoked Gouda
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Asiago DOP
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Feta
Gorgonzola
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Stilton
Grana Padano
Boursin
Cotija Cheese
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Roquefort
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Ricotta Salata
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Aged Gouda
Paneer
Queso Blanco
Cottage Cheese
Panela
Romano
Wensleydale
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Red Leicester
Crottin de Chavignol
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