Canastra cheese
This artisanal cheese is made from raw cow milk and originates from the Serra da Canastra Highland in Brazil. The cheese has a strong aroma and a distinct mildly spicy flavour. It was declared an intangible cultural heritage of Brazil and can be paired with dark beer, red wine or cachaça.
This artisanal cheese is made from raw cow milk and originates from the Serra da Canastra Highland in Brazil. The cheese has a strong aroma and a distinct mildly spicy flavour. It was declared an intangible cultural heritage of Brazil and can be paired with dark beer, red wine or cachaça.
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