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Queso Jalapeno
Photo Credit: Cacique

Queso Jalapeno

A smooth, soft cheese made with cow's milk and real jalapeño peppers. It is a well balanced cheese with an extra zesty pepper flavour and a creamy mouth feel. It can be shredded, melted or pulled in strings for using in spicy dishes such as enchiladas, rellenos, tacos, nachos, scrambled eggs, spicy fundido with Loganiza.

  • Made from pasteurized cow's milk
  • Country of origin: Mexico
  • Family: Mozzarella
  • Type: soft
  • Texture: elastic, springy and stringy
  • Colour: yellow
  • Flavour: creamy, spicy
  • Vegetarian: no
  • Producers: Cacique
  • Alternative spellings: Queso Quesadilla Jalapeno

Other cheeses from Mexico:

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