L'Amuse Brabander Goat Gouda
Capella Cheese LLC
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Made from pasteurized cow's milk
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Country of origin: Netherlands
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Region: Northern Holland
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Family: Gouda
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Type: hard
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Texture: smooth
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Rind: waxed
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Colour: brownish yellow
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Flavour: caramel, salty
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Aroma: buttery, nutty
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Producers: Essex St. Cheese Co.
What is L'Amuse Brabander Goat Gouda Cheese?
L'Amuse Brabander Goat Gouda, is made from pasteurized Saanen goat's milk in the Brabant region of southern Holland. It is made into large wheels that are wrapped in wax, and aged by the affineur Betty Koster at Fromagerie L’Amuse for six months. This Gouda offers the creamy, earthy qualities of a hard goat cheese, combined with the rich, slightly sweet caramel finish of a Gouda.
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