L'Amuse Signature Gouda
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Made from pasteurized cow's milk
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Country of origin: Netherlands
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Type: hard, artisan
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Texture: crystalline and smooth
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Colour: orange
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Flavour: caramel, full-flavored, salty
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Aroma: nutty
What is L'Amuse Signature Gouda Cheese?
L'Amuse Signature Gouda is a Dutch cheese made from pasteurized cow's milk in Northern Holland, often regarded as the finest of all goudas. Hand-selected wheels of this cheese are aged for two years at warm temperatures, which helps it develop a deep amber color with protein crystals. The result is a hard cheese with a velvety texture, offering a nutty, buttery, and salty flavor, notes of caramel and hazelnuts.
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