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Maasdammer

Maasdammer
Photo Credit: Gort's Gouda Cheese
  • Made from unpasteurized cow's milk

  • Country of origin: Canada

  • Region: Salmon Arm

  • Type: semi-soft, artisan

  • Texture: creamy

  • Rind: waxed

  • Colour: pale yellow

  • Flavour: mild, nutty

  • Aroma: rich

  • Producers: Gort's Gouda Cheese Farm

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Mild, medium and Aged

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