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Mahoe Aged Gouda
Photo Credit: Mahoe Farmhouse Cheese

Mahoe Aged Gouda

Mahoe Aged Gouda is a yellow soft cow's milk cheese made by Mahoe Farmhouse Cheese in New Zealand.

The cheese has a fruity flavour and feels buttery in the mouth. This chewy and firm in texture cheese is purely vegetarian with 40% fat. Mahoe Aged Gouda and Cabernet Sauvignon, both are served together.

  • Made from cow's milk
  • Country of origin: New Zealand
  • Region: Northland
  • Type: soft
  • Fat content: 40%
  • Texture: chewy and firm
  • Colour: yellow
  • Flavour: buttery, fruity
  • Vegetarian: yes
  • Producers: Mahoe Farmhouse Cheese

Other cheeses from New Zealand:

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