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Mahoe Aged Gouda

Mahoe Aged Gouda
Photo Credit: Mahoe Farmhouse Cheese
  • Made from cow's milk

  • Country of origin: New Zealand

  • Region: Northland

  • Type: soft

  • Fat content: 40%

  • Texture: chewy and firm

  • Colour: yellow

  • Flavour: buttery, fruity

  • Vegetarian: yes

  • Producers: Mahoe Farmhouse Cheese

Mahoe Aged Gouda is a yellow soft cow's milk cheese made by Mahoe Farmhouse Cheese in New Zealand.

The cheese has a fruity flavour and feels buttery in the mouth. This chewy and firm in texture cheese is purely vegetarian with 40% fat. Mahoe Aged Gouda and Cabernet Sauvignon, both are served together.