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How To Store Kasseri Cheese

Proper storage of Kasseri cheese is essential to retain its flavor and texture, and the best way to store Kasseri cheese is to keep it in the refrigerator. 

After each use, wrap the cheese tightly in wax paper or plastic wrap to prevent air exposure. Then, place it in a resealable bag or an airtight container to further protect it from drying out and absorbing odors from other foods in the refrigerator. Stored this way, Kasseri cheese can last for several weeks, maintaining its creamy texture and distinct taste.

Kasseri Q & A