Smoked Goat

Information

Made from pasteurized goat's milk
Country of origin: Netherlands
Type: semi-hard
Texture: creamy
Rind: natural
Colour: brownish yellow
Flavour: creamy
Aroma: mild, smokey
Producers: Dutch Cheeseman UK

Description

What is Smoked Goat Cheese?

Smoked Goat Cheese is a semi-hard cheese crafted from the pasteurized milk of Dutch goats. It features a creamy texture, a brownish-yellow interior, and a mild smoky flavor.

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Other cheeses from Netherlands:

hard cheeses

semi-hard cheeses

2 Year Aged Cumin Gouda, Aged Goat's Cheese, Beemster Classic, Beemster Graskaas, Bettine Bleu, Bettine Grand Cru, Boeren-Leidse met sleutels, Boerenkaas, Edam, Goat Gouda, Leerdammer, Leyden (Leidse kaas), Maasdam, Old Dutch Gouda, Reypenaer, Texelse Schapenkaas

semi-soft cheeses

Beemster 2% Milk, Creamy Gouda, Cumin Gouda, Limburger kass, Matured Sheep's Cheese, Mild Goat's Cheese, Nettle & Garlic, Smoked Natural, Truffle Gouda

soft cheeses

Dutch Blue, Hot Chili, Kernhem, Olive And Tomato Farmhouse, Pesto Verde

fresh firm cheeses

Dutch Blue

fresh soft cheeses

Dutch Blue, Quark