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Amul Cheese Spread

Amul Cheese Spread
Photo Credit: GCMMF (Amul)
  • Made from pasteurized cow's milk

  • Country of origin: India

  • Region: Gujarat

  • Type: soft, processed

  • Fat content: 18-20%

  • Texture: creamy and spreadable

  • Rind: artificial

  • Colour: pale yellow

  • Flavour: creamy, salty, savory, spicy

  • Vegetarian: yes

  • Producers: Gujarat Cooperative Milk Marketing Federation (Amul)

This cheese is currently unavailable on official site.

Amul Cheese Spread produced by Gujarat Cooperative Milk Marketing Federation (Amul) is made from soft cheese, Cheddar cheese and common salt. It is available in a variety of flavours (plain, pepper, garlic, creamy, jeera, red chilli flakes, oregano pickle, tikka dip and tropical fruit) in 200g convenient tubs. Spread the cheese on rotis, parathas, an omelette or use it as a cheesy alternative to chutneys, sauces, ketchup and dips. It is a low-fat, low-calorie, low-cholesterol product.

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