Find over 1831 specialty cheeses from 74 countries in the world's greatest cheese resource

Amul Processed Cheese

Amul Processed Cheese
Photo Credit: GCMMF (Amul)
  • Made from pasteurized cow's or water buffalo's milk

  • Country of origin: India

  • Region: Gujarat

  • Family: Cheddar

  • Type: hard, processed

  • Fat content: 26%

  • Calcium content: 343 mg/100g

  • Texture: crumbly and dense

  • Rind: artificial

  • Colour: yellow

  • Flavour: buttery, creamy, salty

  • Vegetarian: yes

  • Producers: Gujarat Cooperative Milk Marketing Federation (Amul)

Amul Processed Cheese is made from graded cow/buffalo milk using microbial rennet. The cheese is available in blocks, tins, slices and chiplets. It is a good melting cheese that can be used in a wide variety of recipes, be it soups, pastas, pizzas, toasted breads or casseroles. Fruits such as apples, pears and melons make a delicious paring with Amul cheese.

Over 500,000 page views per month, Put your store on our map!

Contact Us

Want to be listed on cheese.com? Here could be your shop!

Contact Us