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  • Alphabetical
  • Cheeses by Category
    • Cheeses by type
    • Cheeses by country
    • Cheeses by milk
    • Cheeses by texture
    • Cheeses by color
  • Vegetarian Cheeses
  • Cheese recipes
  • Cheese gifts
  • Blog

Home / Cheeses by color

Yellow Cheeses

blue blue-grey brown brownish yellow cream golden orange golden yellow green ivory orange pale white pale yellow pink and white red straw white yellow
A slice of Gouda cheese displayed on a black marble surface
Stores >

Gouda

Blocks and slices of yellow American cheese arranged on a wooden cutting board

American Cheese

A Formaggio Asiago DOP cheese wheel, with half and quarter slices displaying its yellow interior
Stores >

Asiago DOP

A wheel of Gorgonzola cheese, cut in half and stacked to show its pale cream interior with blue veins throughout, rests on a wooden surface

Gorgonzola

Abbaye de Belloc
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Abbaye de Belloc

Aged Gouda
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Aged Gouda

Colby
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Colby

Canadian Cheddar

Canadian Cheddar

Seriously Strong Cheddar

Seriously Strong Cheddar

Brie de Melun
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Brie de Melun

Kashkaval

Kashkaval

Allgauer Emmentaler

Allgauer Emmentaler

Ardrahan

Ardrahan

A slice of Lincolnshire Poacher cheese, displaying its yellow interior and brownish rind, resting on a wooden surface

Lincolnshire Poacher

Leyden cheese (Leidse kaas in Dutch)

Leyden (Leidse kaas)

Tyning

Tyning

A disc-shaped Waterloo cheese is being sliced with a knife on a cutting board, next to a wheel of Waterloo cheese wrapped in white paper.

Waterloo

Bishop Kennedy

Bishop Kennedy

Double Worcester

Double Worcester

Pinconning

Pinconning

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CHEESE FACTS

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POPULAR CHEESES

  • American Cheese
  • Asiago
  • Blue Cheese
  • Bocconcini
  • Brie
  • Buffalo Mozzarella
  • Burrata
  • Caciocavallo
  • Camembert
  • Casu Marzu
  • Cheddar
  • Chevre
  • Chihuahua
  • Colby
  • Colby Jack
  • Comte
  • Cotija
  • Cream Cheese
  • Dubliner
  • Edam
  • Emmental
  • Feta
  • Fior Di Latte
  • Fontina
  • Goat Cheese
  • Gorgonzola
  • Gouda
  • Grana Padano
  • Gruyere
  • Halloumi
  • Havarti
  • Manchego
  • Mascarpone
  • Monterey Jack
  • Mozzarella
  • Muenster
  • Neufchatel
  • Oaxaca
  • Paneer
  • Parmesan
  • Pecorino
  • Pecorino Romano
  • Pepper Jack
  • Provel
  • Provolone
  • Ricotta
  • Roquefort
  • Stilton
  • Taleggio
  • White Cheese

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