Find over 1832 specialty cheeses from 74 countries in the world's greatest cheese resource

Graviera

Graviera
Shutterstock
  • Made from cow's or sheep's milk

  • Country of origin: Greece

  • Type: hard

  • Texture: oily

  • Vegetarian: no

  • Synonyms: Crete graviera, Naxos graviera

Graviera is one of the most popular cheeses in Greece. This wheel-shaped cheese is produced at different places like Crete, Naxos, Lesbos. The hard, cooked rind is marked with the crisscross pattern of its draining cloth. At Crete, Graviera is made from sheep's milk and aged over five months. Graviera Crete has a burnt-caramel flavour with a sweet taste. Graviera of Naxos is made of cow's milk.

Over 500,000 page views per month, Put your store on our map!

Contact Us

Want to be listed on cheese.com? Here could be your shop!

Contact Us