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Arådalen

Arådalen
Photo Credit:Oviken cheese
  • Made from unpasteurized cow's milk

  • Country of origin: Sweden

  • Region: Oviken

  • Family: Blue

  • Type: soft, artisan, blue-veined

  • Fat content: 34%

  • Texture: creamy

  • Rind: mold ripened

  • Colour: ivory

  • Flavour: sweet

  • Producers: Oviken cheese

Arådalen is a blue cheese made from unpasteurized cow's milk. It is aged for at least two months. This is a creamy cheese with a little sweetness. Contains about 34% fat.