Cheese of the day:

Keens Cheddar

Find over 1800 specialty cheeses from 74 countries in the world's greatest cheese resource
Champignon de Luxe Garlic
Photo Credit: Käserei Champignon

Champignon de Luxe Garlic

Champignon de Luxe Garlic is a soft-ripened, double-cream cheese made by Käserei Champignon, Lauben / Allgäu, Germany. This Brie style cheese has herbal and spicy flavour. Finely chopped chives and garlic gives a distinction colour and aroma. The cheese can be eaten with steak, bread or meal. It pairs well with strong white wines or  red Bordeaux wines.

  • Made from pasteurized cow's milk
  • Country of origin: Germany
  • Region: Allgäu
  • Type: soft, soft-ripened
  • Texture: creamy
  • Rind: natural
  • Colour: cream
  • Flavour: garlicky, herbaceous
  • Aroma: herbal, spicy
  • Vegetarian: yes
  • Producers: Käserei Champignon
  • Synonyms: Champignon de Luxe Knoblauch, Champignon Garlic

Other German cheeses:

2017 © Worldnews, Inc. Privacy Policy Follow us on Facebook Follow us on Twitter