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Mirabo Brie with Walnut

Mirabo Brie with Walnut
Photo Credit: Käserei Champignon
  • Made from pasteurized cow's milk

  • Country of origin: Germany

  • Region: Bavaria

  • Family: Brie

  • Type: semi-soft, soft-ripened

  • Texture: creamy, smooth and soft

  • Rind: natural

  • Colour: ivory

  • Flavour: nutty, savory

  • Aroma: nutty

  • Producers: Käserei Champignon

  • Synonyms: Mirabo Walnut, Mirabo Brie Walnut

Mirabo Walnut is a double cream, Brie-style cheese made from pasteurized cow’s milk and crème fraiche, made by Kaserei Champignon, Germany. This soft-ripened cheese is creamy with the distinct flavour of walnuts. Its unique blossom shape and white mould, makes this cheese visually stunning on a cheese board. Mirabo Walnut contains high amounts of calcium from milk and protein, fiber from nuts. Taste it with fruits, honey drizzled on the top. German Rieslings, Gewürztraminers, Ruländer or Morio-Muscat will serve as a good accompaniment for Mirabo Walnut cheese.

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