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Photo Credit: Bergader Privatkäserei GmbH


Petida is a Mediterranean-style soft cheese from Bergader, specially preserved in brine to retain its fresh flavour. It is a high calorie cheese with a fat content of 55 % fat. The company uses highest-quality milk from the Bavarian Alps to prepare this cheese.

Petida is a very versatile cheese with a wide variety of applications. Sprinkle onto fresh salads or use as a tasty filling for meats or vegetables. It is available in a resealable tin package to ensure freshness and excellent taste.

All Bergader cheeses (except Edelpilz and Bonifaz "Wild Mushrooms") are lactose and gluten-free.

  • Made from cow's milk
  • Country of origin: Germany
  • Type: soft, brined
  • Fat content (in dry matter): 55%
  • Fat content: 25.6 g/100g
  • Calcium content: 190 mg/100g
  • Texture: creamy
  • Rind: artificial
  • Colour: white
  • Flavour: mild, milky
  • Aroma: clean, fresh
  • Vegetarian: yes
  • Producers: Bergader Privatkäserei GmbH

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