Cornish Kern Cheese
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Made from pasteurized cow's milk
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Country of origin: United Kingdom
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Type: hard
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Texture: flaky
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Rind: washed
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Flavour: salty, savory
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Aroma: fruity, nutty
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Producers: Lynher Dairies
What is Cornish Kern Cheese?
Cornish Kern is a hard farmhouse cheese made from Ayrshire cow's milk by the Lynher Dairies Cheese Company. It is an aged version of Cornish Yarg, floated in a briny bath, and then coated with a breathable black wax for twenty months of maturation.
Originally derived from a Gouda-style cheese, Cornish Kern includes Alpine starter cultures, giving it a unique character. The name "Kern," meaning "round" in Cornish, reflects its shape. This cheese has a slightly flaky texture in the center and offers dense, fruity, nutty, salty, and savory flavors with smoky and sweet undertones.
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