Home / White Stilton with Mango & Ginger

White Stilton with Mango & Ginger

  • Made from pasteurized cow's milk

  • Country of origin: Great Britain and United Kingdom

  • Region: Leicestershire

  • Type: hard

  • Fat content: 23 g/100g

  • Texture: creamy, crumbly and open

  • Rind: natural

  • Colour: white

  • Flavour: fruity, savory, spicy, sweet, tangy

  • Aroma: fruity

  • Vegetarian: yes

  • Synonyms: White Stilton with Mango and Ginger

  • Made from pasteurized cow's milk

  • Country of origin: Great Britain and United Kingdom

  • Region: Leicestershire

  • Type: hard

  • Fat content: 23 g/100g

  • Texture: creamy, crumbly and open

  • Rind: natural

  • Colour: white

  • Flavour: fruity, savory, spicy, sweet, tangy

  • Aroma: fruity

  • Vegetarian: yes

  • Synonyms: White Stilton with Mango and Ginger

White Stilton with Mango & Ginger is a blended cheese which incorporates mango and Australian Buderim ginger to impart a sweet, savoury intense flavour to the traditional Stilton cheese. Stilton on its own is extremely creamy and delicious but the addition of fruit accords the cheese a new dimension. As you recognize this unusual combination, let the fruity flavours of mango and spice of ginger mingle as it melts. Produced by Long Clawson Dairy in the United Kingdom, White Stilton with Mango & Ginger is perfect for a breakfast or dessert cheese. Pair it with some pears and walnuts and Chenin Blanc or Sauvignon Blanc.

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