Perroche
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Made from pasteurized goat's milk
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Country of origin: United Kingdom
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Type: fresh soft, artisan
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Colour: white
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Aroma: aromatic, fresh, herbal
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Vegetarian: yes
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Vegan: no
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Producers: Neal's Yard Creamery
What is Perroche Cheese?
Perroche is an English pasteurized goat’s milk cheese known for its soft, creamy texture. The curds are set using cardoon (thistle) rennet and aged for a short period. This spreadable, moist, and light cheese has a fresh, delicate, and lemony flavor. It is available plain or rolled in fresh herbs. Perroche is best enjoyed on crackers, toast, or fresh bread.
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