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Lemon Myrtle Chevre

Lemon Myrtle Chevre
Photo Credit: Woodside Cheese Wrights
  • Made from pasteurized goat's milk

  • Country of origin: Australia

  • Region: South Australia

  • Type: fresh firm, artisan

  • Fat content: 45%

  • Texture: creamy, firm and smooth

  • Rind: rindless

  • Colour: white

  • Flavour: acidic, herbaceous

  • Aroma: fresh, herbal

  • Vegetarian: yes

  • Producers: Woodside Cheese Wrights

Lemon Myrtle Chevre is a fresh lively goat's cheese from Woodside, Australia made using milk specially sourced from Towerview and Oskjberg goat dairies. It is rolled in native Lemon Myrtle locally grown at Reedy Creek in South Australia. The cheese tastes fabulous with fresh apples and pears.

Other Australian cheeses: