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Boivin Medium Cheddar

Boivin Medium Cheddar
  • Made from pasteurized cow's milk

  • Country of origin: Canada

  • Region: Quebec

  • Family: Cheddar

  • Type: semi-hard

  • Texture: firm and smooth

  • Rind: rindless

  • Colour: pale yellow

  • Flavour: acidic, buttery

  • Producers: La Fromagerie Boivin

Boivin Medium Cheddar is a form of traditional English cheddar produced by La Fromagerie Boivin at their dairy farm located in Quebec, Canada. The cheese has a rindless, firm, bright and smooth surface with a light yellow or orange colour paste.

The flavour profile varies from slightly acidic to light taste of butter. Similar to traditional cheddar it can be enjoyed in quiches, omelets or melted over baked dishes and vegetables.

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