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Boivin Marbled Cheddar

Boivin Marbled Cheddar
  • Made from pasteurized cow's milk

  • Country of origin: Canada

  • Region: Quebec

  • Family: Cheddar

  • Type: semi-soft, processed

  • Fat content: 31%

  • Texture: firm and smooth

  • Rind: rindless

  • Colour: golden orange

  • Flavour: mild, salty, sweet

  • Aroma: buttery

  • Producers: La Fromagerie Boivin

Boivin Marbled Cheddar is an alternate form of traditional English cheddar made by blending white and orange curds. This rindless cheese has a bright and smooth surface of light yellow and orange colour. Flavours are slightly salty with aromas of butter. Similar to traditional cheddar it has a very rich taste and smooth, buttery texture. The cheese can be enjoyed in quiches, omelets or melted over baked dishes and vegetables.

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