Saint Honoré

Information

Made from pasteurized cow's milk
Country of origin: Canada
Region: Quebec
Family: Brie
Type: soft, soft-ripened
Texture: creamy, smooth, soft, soft-ripened and supple
Rind: bloomy
Colour: cream
Flavour: creamy, mild
Aroma: mild
Producers: La Maison Alexis de Portneuf Inc.
Alternative spellings: Saint-Honoré, St Honoré, St. Honoré

Description

Saint Honoré is an exceptional, soft triple cream cheese made in the style of Brie/Camembert from pasteurized cow's milk and cream. The cheese was originally made to honour and thank the highly-respected priest of Portneuf region.

It has a smooth, creamy texture with a delicate flavour that gels well with Mâcon-Villages (white) and Belgian Tripels and Fruit Beer. The cheese has won innumerous awards including 1^st prize at the Royal Agricultural Winter Fair 2008, Bronze medal in its category at the 2009 & 2010 World Cheese Awards and silver medal at the 2013 World Cheese Awards.

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