Hereford Hop
The Cambridge Cheese Company
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What is Hereford Hop Cheese?
Hereford Hop is a hard, British cheese made using natural rennet and full-fat pasteurized cow's milk. During maturation, the cheese is infused with toasted hops, which gives it a distinct flavor. Hereford Hop boasts a creamy and nutty taste with a slight bitterness from the hops. The texture is firm and smooth.
Enjoy the cheese with various foods, including crackers, bread, or beer.
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