Oak Smoked Wensleydale

What is Oak Smoked Wensleydale Cheese?

Wensleydale, originally made in Wensleydale, North Yorkshire, England, is now predominantly produced in numerous creameries across the United Kingdom. The designation "Yorkshire Wensleydale" is reserved for cheese made in Wensleydale.

Yorkshire Wensleydale, a hard cheese is created at the Wensleydale Creamery in Hawes, Yorkshire, England. Known for its creamy, crumbly texture and rich flavour, Yorkshire Wensleydale is handcrafted by skilled cheese-makers using locally sourced cow's milk from nearby farms. Adhering to a time-honoured recipe, it stands as a classic British territorial cheese suitable for vegetarians.

Oak Smoked Wensleydale is a Wensleydale cheese that is naturally smoked over oak chips, that imparts a rich, smoky flavor while maintaining creamy yet slightly crumbly texture of the cheese.