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Alpicrème cheese is manufactured in Les Alpilles located in Alpes-de-Haute-Provence in the south of France. Made from goat's milk, this cheese has a natural rind and it is soft in consistency. As the name suggests, Alpicrème is a soft creamy and buttery cheese which tastes delicious when served with dry fruity white wine.

  • Made from goat's milk
  • Country of origin: France
  • Type: soft
  • Vegetarian: no

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