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Buttermilk Gorgonzola
Photo Credit: Roth Käse

Buttermilk Gorgonzola

Buttermilk Gorgonzola is another blue cheese from Emmi Roth which is inspired from Italian style blue cheese. It is aged for a minimum of 90 days. This blue cheese boasts of a complex, peppery finish with a strong piquant flavour. Pairs nicely with Gin Martinis, Chianti, Pale Ales. It is delicious when served as salad dressings or when stirred onto Risotto.

  • Made from unpasteurized cow's milk
  • Country of origin: United States
  • Region: Wisconsin
  • Family: Blue
  • Type: semi-soft, blue-veined
  • Texture: crumbly
  • Rind: natural
  • Colour: pale yellow
  • Flavour: piquant, spicy
  • Aroma: rich
  • Vegetarian: yes
  • Producers: Emmi Roth USA

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