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Muranda Blue
Photo Credit: Muranda Cheese Company

Muranda Blue

This cow's milk blue cheese from Muranda Cheese Company is aged for about two months. Any full-bodied red will stand up well against the robust flavours of Muranda Blue.

  • Made from cow's milk
  • Country of origin: United States
  • Region: NY
  • Family: Blue
  • Type: semi-hard, blue-veined
  • Texture: crumbly
  • Rind: natural
  • Colour: pale yellow
  • Flavour: salty, sharp, strong
  • Aroma: strong
  • Producers: Muranda Cheese Company

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