Cheese of the day:


Find over 1800 specialty cheeses from 74 countries in the world's greatest cheese resource
Stella Mediterranean Parmesan
Photo Credit:Saputo Cheese USA Inc.

Stella Mediterranean Parmesan

Stella Mediterranean Parmesan cheese is regular Parmesan cloaked in earthy flavours of tomato, extra virgin olive oil and a bold mix of spices. The cheese is aged naturally for 10 months, during when the buttery and nutty flavours of Parmesan are augmented by the savoury flavours of paprika, sesame seeds and garlic. The spicy, savoury canopy of Mediterranean Parmesan pairs perfectly with pasta dishes, steamed vegetables or salads.

  • Made from pasteurized cow's milk
  • Country of origin: United States
  • Region: Wisconsin
  • Family: Parmesan
  • Type: hard, artisan
  • Texture: buttery, crumbly and flaky
  • Rind: natural
  • Flavour: buttery, earthy, garlicky, savory, spicy
  • Aroma: nutty
  • Vegetarian: yes
  • Producers: Stella

Other American cheeses:

2017 © Worldnews, Inc. Privacy Policy Follow us on Facebook Follow us on Twitter