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Photo Credit: Tieton Farm & Creamery


Phoebe is a classic Greek style feta made from a mixture of sheep's and goat's raw milk, produced by Tieton Farm & Creamery in Yakima Valley, Eastern Washington, US. Phoebe is fresh, soft textured feta with slight notes of salt.  It is vacuum packed and sold in markets brine containers. 

  • Made from goat's and sheep's milk
  • Country of origin: United States
  • Region: Tieton, Washington
  • Family: Feta
  • Type: fresh soft, brined
  • Texture: soft
  • Rind: rindless
  • Colour: white
  • Flavour: milky, salty
  • Aroma: fresh
  • Producers: Tieton Farm & Creamery

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