Cheese of the day:

Dunsyre Blue

Find over 1800 specialty cheeses from 74 countries in the world's greatest cheese resource
Stickney Hill Chevre
Photo Credit: Stickney Hill Dairy

Stickney Hill Chevre

Stickney Hill Chevre is a mild, fresh goat's milk cheese that is a highly versatile ingredient in many dishes as well tastes delicious on its own. Its clean taste, freshness and low salt content make it one of the world’s most dynamic cheeses.  This award winning goat chevre can work from appetizer through desserts in many ways – crumbled, spread, plain or flavoured.

- Tomato Basil Chevre: smooth, creamy spreadable cheese with a smooth tomato base and a touch of basil

- Garlic and Herb Chevre: spiced up with zesty garlic and herbs

- Peppercorn Chevre: distinctive flavoured chevre spiced up with the zing of peppercorns

- Crumbled Goat Cheese: crumbled goat cheese that works deliciously well on salads, pasta entrees or pizzas.

- Honey: A unique chevre made with a local Honey.  Serve with graham crackers, walnuts, fruits or toasted bagel

- Pumpkin Spice: A fun seasonal chevre with pumpkin spice flavor

- Fiesta: A spicy chevre with Mexican (taco dip) flavor

- Cranberry Chevre: distinctive flavoured chevre with dried cranberries and a touch of cinnamon

  • Made from pasteurized goat's milk
  • Country of origin: United States
  • Region: Kimball
  • Type: semi-soft, artisan
  • Texture: crumbly and spreadable
  • Rind: natural
  • Colour: white
  • Flavour: garlicky, herbaceous, spicy, tangy
  • Aroma: goaty, mild, milky
  • Vegetarian: yes
  • Producers: Stickney Hill Dairy

Other American cheeses:

2017 © Worldnews, Inc. Privacy Policy Follow us on Facebook Follow us on Twitter