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Photo Credit: Andante Diary


Metronome is a soft-ripened fresh cheese made from pasteurized goat and cow's milk, made by Andante Dairy in California, United States. This pyramid shaped cheese with flat top has a typical tang of goat's milk. A firm texture near the edges with a pale yellow, creamy, smooth paste makes this cheese very special in taste. It has a typical yet subtle goaty tang and a melt-in-the-mouth taste that intensifies as the cheese ages. 

  • Made from pasteurized cow's and goat's milk
  • Country of origin: United States
  • Region: California
  • Type: semi-soft, soft-ripened
  • Texture: creamy and firm
  • Rind: natural
  • Colour: pale yellow
  • Flavour: buttery, tart
  • Aroma: goaty, grassy, rich
  • Producers: Andante Dairy

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