Made from pasteurized goat's milk
Country of origin: United States
Type: fresh soft, artisan
Flavour: garlicky, mild, milky, spicy
Producers: Redwood Hill Farm & Creamery
Synonyms: Garlic Chive Chèvre, Roasted Chile Chèvre, Three Peppercorn Chèvre, Traditional Plain Chèvre
Fresh Chevre is Redwood Hill Farm’s pasteurized goat's milk cheese, available in 4 flavours: Traditional Plain, Garlic Chive (chives, organic garlic), Roasted Chile (roasted green chiles) and Three Peppercorn (pink, green, and black peppercorns).
It is fresh, light-textured, rindless cheese similar to a cream cheese, but with only one-third of the fat. Fresh Chèvre is mild and fresh with complex flavours. It is very versatile piece of cooking ingredient and can be used in both savoury and sweet dishes. It will taste delicious with pasta, salads, in a cheesecake or over a bagel.