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Farmhouse Gouda

Farmhouse Gouda

  • Made from unpasteurized cow's milk

  • Country of origin: United States

  • Region: Utah

  • Family: Gouda

  • Type: hard, semi-hard, artisan

  • Texture: brittle, compact, crumbly, dense and flaky

  • Rind: natural

  • Colour: yellow

  • Flavour: creamy, full-flavored, mild, nutty, sweet

  • Aroma: rich, ripe

  • Producers: Rockhill Creamery

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