Grand Cru Reserve
-
Made from pasteurized cow's milk
-
Country of origin: United States
-
Type: semi-hard, artisan
-
Texture: compact
-
Colour: pale yellow
-
Flavour: savory
-
Aroma: nutty, strong
-
Producers: Emmi Roth USA
What is Grand Cru Reserve Cheese?
Grand Cru® Reserve is a signature alpine-style cheese crafted from the freshest cow's milk, using some of the finest and largest copper vats. Aged for over 6 months in cellars, this cheese develops a bold and savory taste with a robust, nutty flavor. Ideal for any cheeseboard, it pairs beautifully with fruit jam, dried apricots, Riesling, Bock beer, or IPA. It also makes a delicious addition to green salads and omelets.
Over 200,000 page views per month, Put your store on our map!
Contact Us