Kennebec Highlands Caerphilly
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Made from pasteurized goat's milk
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Country of origin: United States
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Region: Maine
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Type: hard
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Texture: flaky
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Colour: pale yellow
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Flavour: nutty, sharp
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Producers: Kennebec Cheesery
What is Kennebec Highlands Caerphilly Cheese?
Kennebec Highlands Caerphilly is a traditional Welsh cheese made from unpasteurized goat’s milk by Kennebec Cheesery in Maine, USA. After an ageing process of 9 to 12 months, this cheese develops a slightly flaky texture and a sharp, nutty flavor.
Delicious on its own, it also pairs well with crackers and apples. Additionally, grating this cheese onto dishes can enhance their flavor.
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