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Lindy Hop

Lindy Hop

  • Made from pasteurized cow's milk

  • Country of origin: United States

  • Region: Vermont

  • Family: Blue

  • Type: semi-soft, blue-veined

  • Texture: creamy

  • Rind: natural

  • Colour: straw

  • Flavour: creamy, grassy, mild

  • Aroma: rich, strong

  • Vegetarian: no

  • Vegan: no

  • Producers: Dancing Cow Farm

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