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Red Cloud

Red Cloud

  • Made from unpasteurized goat's milk

  • Country of origin: United States

  • Region: Colorado

  • Type: semi-hard, artisan

  • Texture: creamy and firm

  • Rind: washed

  • Colour: cream

  • Flavour: grassy, nutty

  • Aroma: barnyardy, goaty, pungent

  • Vegetarian: yes

  • Vegan: no

  • Producers: Haystack Mountain Creamery

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